Looking for a quick, bold-flavored dinner that delivers restaurant-style flavor in under 30 minutes? This Garlic Butter Steak and Shrimp Stir-Fried Noodles recipe is the perfect blend of tender sirloin, juicy shrimp, crisp vegetables, and rich garlic soy sauce tossed with satisfying egg noodles. It’s a complete, protein-packed meal that comes together fast — perfect for busy weeknights.
Why You’ll Love This Recipe
- Fast & Easy – Ready in under 30 minutes
- One-pan meal – Less cleanup, more flavor
- Balanced – Protein, veggies, and carbs in one
- Customizable – Use your favorite noodles or seasonal vegetables
Ingredients
- 8 oz sirloin steak, thinly sliced
- 12 oz large shrimp, peeled and deveined
- 10 oz egg noodles or ramen noodles
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1/2 cup soy sauce
- 2 tablespoons unsalted butter
- 1 tablespoon oyster sauce (optional, for richness)
- 1 tablespoon brown sugar (optional, for balance)
- 1 teaspoon sesame oil (optional, for added depth)
- Fresh green onions, chopped (for garnish)
- Crushed red pepper flakes or chili oil (optional, for heat)
Instructions
Step 1: Prepare the Noodles
Cook egg noodles or ramen noodles according to package instructions. Drain and set aside.
Step 2: Sear the Steak
In a large skillet or wok over medium-high heat, heat 1 tablespoon of vegetable oil. Add sliced steak and cook 2–3 minutes per side until browned and just cooked through. Remove and set aside.
Step 3: Cook the Shrimp
In the same skillet, add the remaining tablespoon of oil. Add shrimp and cook for 2–3 minutes until pink and opaque. Remove and set aside with the steak.
Step 4: Sauté the Garlic and Peppers
Add minced garlic and bell peppers to the skillet. Sauté for 2–3 minutes until peppers are slightly tender but still crisp.
Step 5: Make the Sauce
Add butter to the pan. Once melted, stir in soy sauce, oyster sauce (if using), brown sugar, and sesame oil. Let it simmer for 1 minute.
Step 6: Combine Everything
Add cooked noodles, steak, and shrimp back into the skillet. Toss everything together until coated evenly with the garlic butter sauce.
Step 7: Serve
Garnish with green onions and chili flakes (if desired). Serve hot and enjoy.
Cooking Time & Info
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Servings: 3–4
- Calories: Approx. 480–520 kcal per serving (varies by protein cut and sauce additions)
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