Looking for a quick, delicious dinner that’s packed with bold flavors? This Chicken Fajita Casserole is the perfect solution! With tender chicken, sautéed veggies, black beans, and melted cheese, this dish is sure to satisfy your cravings. Let’s dive into the recipe!
Ingredients:
Advertisement
- 2 chicken breasts, thinly sliced
- 1 onion, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 can black beans, drained and rinsed
- 1 cup salsa (use your favorite brand for added flavor!)
- 1 cup shredded cheese (cheddar or Mexican blend works best)
- 1 tablespoon fajita seasoning
- Optional: Fresh cilantro, lime wedges, and sour cream for garnish
Instructions:
Advertisement
- Preheat Your Oven
Preheat your oven to 375°F (190°C). This ensures your casserole bakes to perfection! - Cook the Chicken
In a large skillet, heat a drizzle of olive oil over medium heat. Add the sliced chicken breasts and cook until they are no longer pink and fully cooked through, about 5-7 minutes. Set the chicken aside. - Sauté the Veggies
In the same skillet, toss in the sliced onion, red bell pepper, and green bell pepper. Sauté for 4-5 minutes until they are softened and slightly charred around the edges, bringing out their sweetness and flavor. - Combine the Ingredients
Add the black beans, salsa, and fajita seasoning to the skillet with the veggies. Stir everything together, letting the ingredients warm and the flavors meld. - Assemble the Casserole
Transfer the chicken and veggie mixture into a greased baking dish. Top it with a generous layer of shredded cheese. - Bake to Perfection
Place the casserole in the preheated oven and bake for 20-25 minutes, or until the cheese is melted, bubbly, and golden brown on top. - Garnish & Serve
Once baked, remove from the oven and let it sit for a few minutes. Serve hot, garnished with fresh cilantro, a squeeze of lime juice, and a dollop of sour cream if desired.
Enjoy this comforting and flavorful casserole with a side of rice, tortillas, or just as it is! Whether you’re feeding your family or hosting a casual dinner party, this dish is sure to impress. Let me know what you think in the comments below!
