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Ingredients
- 1 cup shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- Cooking spray (e.g., Pam)
- Parchment paper
Instructions Cheesy Bread recipe
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C).
See also French Onion Beef and Noodles
Step 2: Prepare the Mixture
- In a mixing bowl, combine mozzarella, Parmesan, egg, garlic powder, and Italian seasoning. Mix until well combined.
Step 3: Prepare the Baking Sheet
- Line a cookie sheet with parchment paper and spray it lightly with cooking spray.
Step 4: Spread the Mixture
- Spread the cheese mixture evenly on the prepared baking sheet, forming a thin layer.
Step 5: Bake
- Place the baking sheet in the oven and bake for 12–15 minutes, or until the edges start to brown.
Step 6: Broil
- For an extra crispy top, turn the broiler on for 1 minute. Keep an eye on it to avoid burning.
Step 7: Serve and Enjoy
- Remove from the oven, let it cool slightly, and cut into squares. Serve warm.
See also Southern Fried Chicken recipe
Tips for the Best Cheesy Bread
- Customize Seasoning: Add red pepper flakes for a spicy kick or fresh herbs like parsley for added flavor.
- Perfect as Pizza Crust: Use this as a low-carb, gluten-free pizza crust by adding your favorite toppings after the initial bake and broiling to melt.
- Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven to restore crispiness.
Serving Suggestions Cheesy Bread recipe
- Serve with marinara sauce or ranch dressing for dipping.
- Pair with soup or salad for a complete meal.
Preparation Time
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
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