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Cheesy Boiled Potato Fries

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Ingredients:

Boiled potatoes

Garlic powder

Olive oil

Parmesan cheese

Flour

Parsley powder

Pepper

Instructions:

Step 1:

Mash the boiled potatoes until smooth.

Step 2:

In a mixing bowl, combine the mashed potatoes with 2 tablespoons of flour, a pinch of parsley powder, pepper, and a generous amount of cheese powder. Mix thoroughly until well combined.

Step 3:

Place the potato mixture into a bowl. If the mixture is too sticky, gradually add more flour until it reaches the desired consistency.

Step 4:

Shape the potato mixture into stick-sized pieces. You can use a knife to carefully cut the potato dough into individual fries.

Step 5:

Drizzle a little olive oil over the fries. Ensure each piece is lightly coated.

Step 6:

Fry the potato sticks until golden brown. Since the potatoes are already cooked, this step will be quick. Look for a golden, crispy surface.

Step 7:

Remove the fries from the oil and place them on a cooling rack. Allow them to cool slightly.

Step 8:

Transfer the fries to a serving bowl. They’re now ready to enjoy! The cheese powder gives them a savory, salty flavor. These fries are delicious on their own or dipped in ketchup.

Enjoy your homemade cheesy boiled potato fries – a delightful way to make the most of your boiled potatoes!


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