Juicy, tender, and wrapped in crispy, caramelized bacon—this Brown Sugar Bacon-Wrapped Pork Tenderloin is an absolute showstopper! The smoky-sweet flavor, combined with a perfect balance of spices, makes this dish irresistible. Serve it with roasted vegetables or a crisp salad for a meal that’s sure to impress!
Ingredients:
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- 1 (2 lb) pork tenderloin
- 10-12 slices of bacon
- 1/3 cup brown sugar
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
Instructions:
- Preheat & Prepare
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix together the brown sugar, smoked paprika, garlic powder, salt, and black pepper.
- Wrap the Pork
- Lay the bacon slices on a flat surface, slightly overlapping them to create a solid bacon layer.
- Sprinkle half of the brown sugar mixture evenly over the bacon.
- Place the pork tenderloin on top of the bacon and carefully roll it up, ensuring the bacon wraps tightly around the pork.
- Tuck in the bacon ends as you roll to keep them secure.
- Sear for Flavor
- Heat olive oil in an ovenproof skillet over medium-high heat.
- Once hot, add the bacon-wrapped tenderloin and sear for 2-3 minutes per side, until the bacon is golden brown and slightly crisp.
- Bake to Perfection
- Sprinkle the remaining brown sugar mixture over the seared pork.
- Transfer the skillet to the preheated oven and roast for 20-25 minutes, or until an instant-read thermometer inserted into the thickest part of the tenderloin reads 145°F (63°C).
- Rest & Serve
- Remove from the oven and let it rest for 10 minutes before slicing. This allows the juices to redistribute, keeping the meat tender and juicy.
- Slice into portions, ensuring each piece has that irresistible caramelized bacon.
- Serve with roasted veggies, mashed potatoes, or a fresh salad.
Why You’ll Love This Recipe:
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✅ Juicy & Flavorful – The bacon keeps the pork tender while the brown sugar caramelizes beautifully.
✅ Easy Yet Impressive – A gourmet dish with simple ingredients!
✅ Perfect for Any Occasion – Great for weeknights or special dinners!
This Brown Sugar Bacon-Wrapped Pork Tenderloin is guaranteed to be a hit. Give it a try and let me know how it turned out in the comments below!
